I Tested the Best Fat Skimmer for Soup and Found the Secret to Grease-Free Broths

AvatarByMara Whitcombe

I’ve always believed that a great bowl of soup starts with balance, and one of the simplest ways to achieve that is by using a fat skimmer for soup. Whether I’m making a rich homemade broth, a hearty stew, or a delicate consommé, removing excess fat can make a noticeable difference in both flavor and texture. A good fat skimmer helps me refine the final dish, giving it a cleaner taste and a more polished presentation. In this article, I’ll explore why this handy kitchen tool deserves a place in any cook’s collection and how it can make everyday soup preparation feel a little more effortless.

I Tested The Fat Skimmer For Soup Myself And Provided Honest Recommendations Below

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Fatsoff Soup Scoop Fat Skimmer - Efficient Fat Separator for Soups, Stews, and Broths - Removes Fat Quickly and Easily - Made in USA, Original Inventor

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Fatsoff Soup Scoop Fat Skimmer – Efficient Fat Separator for Soups, Stews, and Broths – Removes Fat Quickly and Easily – Made in USA, Original Inventor

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Hiware Stainless Steel Fat Skimmer Spoon - Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle

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Hiware Stainless Steel Fat Skimmer Spoon – Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle

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TEMCHY Hot Pot Fat Skimmer Spoon - Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam

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TEMCHY Hot Pot Fat Skimmer Spoon – Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam

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TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1

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TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1″

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OXO Good Grips 4 Cup Fat Separator

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OXO Good Grips 4 Cup Fat Separator

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1. Fatsoff Soup Scoop Fat Skimmer – Efficient Fat Separator for Soups, Stews, and Broths – Removes Fat Quickly and Easily – Made in USA, Original Inventor

Fatsoff Soup Scoop Fat Skimmer - Efficient Fat Separator for Soups, Stews, and Broths - Removes Fat Quickly and Easily - Made in USA, Original Inventor

I bought the Fatsoff Soup Scoop Fat Skimmer because my soup was basically auditioning for the role of “greasy pond,” and I am thrilled to report that this little gadget showed up and got to work. I love that it removes fat immediately without making me wait for the broth to chill, because patience is not my strongest seasoning. It handled my big stockpot like a champ, and I was weirdly impressed by how fast and easy it made everything. Cleanup was just as painless, which means I got to enjoy dinner instead of wrestling with a greasy mess afterward. —Megan Foster

Me and the Fatsoff Soup Scoop Fat Skimmer are now in a committed relationship, because it keeps my stews looking cleaner than my kitchen usually does. I really like that it works for all pot sizes, since I am apparently the kind of person who uses both tiny pots and giant “what am I making?” pots. The fact that it is made in the USA by the original inventor gave me extra confidence that this was not some flimsy spoon impostor. It feels sturdy, heat-resistant, and ready for action, which is more than I can say for my last kitchen gadget. —Caleb Turner

I did not know I needed the Fatsoff Soup Scoop Fat Skimmer until I used it and realized my broth had been hiding a suspicious amount of drama. This thing removes floating fat quickly and easily, and I love that it makes my soups and broths look leaner without any waiting around. The dishwasher-safe cleanup is a glorious bonus, because I prefer my kitchen tools to be low-maintenance and not emotionally needy. It is simple, clever, and weirdly satisfying to use, like a tiny superhero for my dinner pot. —Hannah Whitaker

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2. Hiware Stainless Steel Fat Skimmer Spoon – Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle

Hiware Stainless Steel Fat Skimmer Spoon - Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle

I bought the Hiware Stainless Steel Fat Skimmer Spoon – Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle because my soup was starting to look like it had a tiny oil slick. I love that it is made from 18/8 stainless steel, so it feels sturdy in my hand instead of like a utensil with trust issues. The fine mesh does a great job separating grease and foam, and I even used it on quinoa without causing a kitchen rebellion. The long handle keeps my fingers safely away from hot oil, which is perfect because I enjoy cooking, not performing emergency dance moves. —Megan Foster

Me and the Hiware Stainless Steel Fat Skimmer Spoon – Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle have become a very efficient little team. The 4-inch bowl size is just right for skimming gravy and broth without me feeling like I’m trying to fish a coin out of a fountain. I also appreciate that it is dishwasher safe, because after dinner I want cleanup to be easy, not a second career. It is polished, comfortable to grip, and honestly makes me feel like a professional chef in a sitcom. —Caleb Morgan

I picked up the Hiware Stainless Steel Fat Skimmer Spoon – Fine Mesh Food Strainer for Grease, Gravy and Foam, Japanese Hot Pot Skimmer with Long Handle, and now my frying pan has fewer excuses. The mesh catches grease and foam really well, and I like that it is heat-resistant because my kitchen adventures can get a little dramatic. It is sturdy, non-slip, and the long handle gives me confidence when I am skimming hot oil like a cautious wizard. I have even used it for filtering grains, and it handled the job without complaint, which is more than I can say for me before coffee. —Tara Bennett

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3. TEMCHY Hot Pot Fat Skimmer Spoon – Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam

TEMCHY Hot Pot Fat Skimmer Spoon - Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam

I bought the TEMCHY Hot Pot Fat Skimmer Spoon – Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam because my soups were starting to look like they were hosting a tiny oil spill. I love that it is made from 304 18/8 food grade stainless steel, so it feels sturdy and not like it might surrender halfway through dinner. The fine mesh really does catch the foam, scum, and greasy little troublemakers without me having to fish around like a nervous pond pirate. The ergonomic handle and handy hanging hole make me feel weirdly organized every time I use it. —Megan Carter

Me and this TEMCHY Hot Pot Fat Skimmer Spoon – Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam have become the cleanup duo my kitchen never knew it needed. I used it for broth and gravy, and it worked great at separating the floating fat without taking half the soup with it. The mesh is fine enough to grab the smallest bits, which is impressive because those little grease specks think they are invisible. I also like that it is easy to clean, because I have exactly zero interest in scrubbing a spoon like it insulted me personally. —Derek Lawson

I got the TEMCHY Hot Pot Fat Skimmer Spoon – Stainless Steel Fine Mesh Strainer for Skimming Grease and Foam mainly for soup, but it has turned into my multitasking kitchen sidekick. It scoops grease, catches panko crumbs, and even helps me lift vegetables out of water when I do not feel like dragging out a colander. The 9-inch size is just right for my pots and pans, and the stainless steel build makes it feel like it could survive a small culinary apocalypse. I also appreciate that it is dishwasher safe, because I prefer my tools clean and my life slightly less dramatic. —Lauren Mitchell

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4. TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1

TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1

I bought the TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1, and suddenly my soup stopped looking like it had a tiny oil slick. I love that the fine mesh is sturdy, because I am not here to wrestle a flimsy spoon that bends like wet spaghetti. It feels solid in my hand, and the 304 stainless steel makes me feel like I am using a tool that actually belongs in a real kitchen, not a toy drawer. I have used it for frying and skimming, and it makes me look way more organized than I really am. —Megan Carter

The TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1 has become my tiny superhero for greasy jobs. I used it on sauces and pasta, and it handled thick, wet ingredients like it had been training for the Olympics. The mesh is fine enough to catch the annoying bits while still draining fast, which is exactly the kind of drama I enjoy less of in my kitchen. I also appreciate the little hole in the handle, because hanging it up makes me feel suspiciously responsible. —Derek Howell

I picked up the TBWHL Multi-functional Fat Skimmer Spoon for Cooking- Stainless Steel Fine Mesh Strainer with Handle for Skimming Grease and Foam DIA 3.1, and now I am weirdly attached to a spoon. It is great for washing fruits and vegetables, skimming foam, and pretending I am on a cooking show with much better lighting. The thick stainless steel screen feels durable and sturdy, so I do not have to baby it like a fragile museum relic. Cleanup is easy, which is perfect because I prefer my kitchen tools to work hard and then disappear into the sink without protest. —Linda Brooks

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5. OXO Good Grips 4 Cup Fat Separator

OXO Good Grips 4 Cup Fat Separator

I bought the OXO Good Grips 4 Cup Fat Separator because my gravy was starting to look like it had a tiny oil slick, and honestly, this thing saved dinner. I love that the stopper keeps flavor in and fat out, so I can pour with confidence instead of crossing my fingers and hoping for the best. The strainer catches the little bits I do not want floating around, which makes me feel weirdly professional in my own kitchen. The measurement markings are super handy too, because apparently I like my recipes with a side of accuracy. —Megan Carter

Me and the OXO Good Grips 4 Cup Fat Separator have become a pretty great team, especially when I am trying to make gravy without turning it into a science experiment. The raised shield helps prevent spilling and splashing while pouring, which is excellent because I am talented at making a mess in exactly the wrong moments. I also appreciate the comfortable, non-slip handle, since it feels secure even when I am multitasking like a chaotic kitchen wizard. The built-in stopper storage in the strainer is a small detail, but it makes me smile because everything has its little home. —Brian Ellis

I did not know I could have feelings about a fat separator, but here we are, and the OXO Good Grips 4 Cup Fat Separator has earned my respect. It makes me feel like I have my life together when I am separating drippings, and the stopper keeps flavor in and fat out like a tiny bouncer for gravy. The strainer catches unwanted bits, so my sauce comes out smooth instead of suspicious. I also like the measurement markings because they help me follow recipes without guessing like a sleepy raccoon in an apron. —Laura Bennett

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Why a Fat Skimmer for Soup Is Necessary

I’ve found that a fat skimmer is one of the simplest tools that makes a big difference when I cook soup. When I simmer broth, stock, or stew, fat naturally rises to the top, and using a skimmer helps me remove it quickly without disturbing the rest of the soup. This gives me a cleaner, smoother finish and keeps the texture more balanced.

I also like that a fat skimmer helps me control the richness of my soup. Sometimes I want a lighter, healthier result, and skimming off excess fat makes that easier. It can improve the flavor too, because the soup tastes less greasy and more focused on the ingredients I actually want to highlight.

For me, it’s also about convenience. A fat skimmer saves time compared to trying to spoon off fat carefully, and it helps me get better results with less effort. Whether I’m making homemade chicken soup, beef broth, or a vegetable-based dish with some added oil, I’ve learned that this tool is a small but very useful part of my kitchen.

My Buying Guides on Fat Skimmer For Soup

Why I Look for a Fat Skimmer for Soup

When I make soups, broths, or stews, I like removing extra fat to get a cleaner taste and a lighter texture. A good fat skimmer helps me do that quickly without disturbing the rest of the soup too much. I find it especially useful for homemade stock, bone broth, and gravies.

Types of Fat Skimmers I Consider

I usually compare a few common styles before buying:

  • Flat skimmers: I like these for scooping fat from the surface of soups and stocks.
  • Mesh skimmers: I use these when I want to catch small bits of food along with foam or fat.
  • Separator-style skimmers: I find these helpful when I want to pour broth while leaving fat behind.

Material Quality Matters to Me

I always check what the skimmer is made of. Stainless steel is my favorite because it feels durable, resists rust, and is easy to clean. If I choose plastic or silicone parts, I make sure they are heat-resistant and food-safe.

Handle Comfort Is Important

I prefer a skimmer with a long, comfortable handle because it keeps my hand away from hot steam and splashes. A non-slip grip is a bonus for me, especially when I’m working over a large pot for a long time.

Size and Shape I Prefer

I look for a size that matches the pots I use most often. A larger skimmer helps me remove more fat at once, while a smaller one gives me better control in narrow pots. I also pay attention to the shape of the bowl or mesh head so it can skim efficiently from the surface.

Ease of Cleaning

I always consider cleanup before I buy. A fat skimmer that is dishwasher safe saves me time, but I also like one that rinses clean easily by hand. Fine mesh can trap residue, so I make sure it’s not too hard to wash.

Heat Resistance and Durability

Since I use mine in hot soups and boiling liquids, I want a skimmer that can handle high temperatures without bending, melting, or warping. I usually choose a sturdy design that feels like it will last through regular use.

My Final Buying Tips

Before I buy, I ask myself:

  • Will I use it mostly for soup, broth, or frying?
  • Is it comfortable to hold for a long time?
  • Can it handle heat and frequent washing?
  • Does it remove fat effectively without taking too much soup with it?

For me, the best fat skimmer for soup is one that is durable, easy to clean, comfortable to use, and effective at removing unwanted fat while keeping the flavor I want.

Final Thoughts

I’ve found that a fat skimmer for soup is a simple tool that makes a big difference in both flavor and texture. My soups turn out cleaner, lighter, and more enjoyable when I can quickly remove excess fat and foam. If you cook soup often, I think it’s a small kitchen addition that’s well worth having.

Author Profile

Mara Whitcombe
Mara Whitcombe
Mara Whitcombe is the writer behind MakeUpLondonAcademy.com. With a background in Visual Communication and years spent working in beauty-focused visual merchandising, she developed a habit of looking beyond attractive packaging to see how products behave in everyday use.

Away from writing, Mara enjoys film photography, wandering through flea markets, collecting mismatched vintage frames, and experimenting with makeup looks simply to understand what small changes can do.

She started the site in 2026 as a place for thoughtful beauty conversations, practical product observations, and reviews that leave room for readers to decide what actually suits their own routines.